March 1st, 2017
Blog
March is National Nutrition Month and this year’s theme, Put Your Best Fork Forward, is an opportunity to improve your eating habits by improving your overall habits. Have you ever noticed that when there is an abundance of choices it is harder to make a good one? That’s because we have less stress about decision […]
Read More
February 9th, 2017
Blog
On Sunday, the New England Patriots pulled off an incredible come-from-behind victory over the Atlanta Falcons. Much has been made of quarterback Tom Brady and his amazing performance as an athlete at what, for most athletes, would be the twilight of their careers. Love him or hate him at 39, Brady’s performance does not seem […]
Read More
January 31st, 2017
Blog
Hippocrates said “All disease begins in the gut.” He might have been even wiser than we ever knew. With Valentine’s Day coming soon, it makes sense to talk about the importance of keeping your heart healthy. Did you know that heart health can be predicted by looking at the bacteria in your gut? A molecule, […]
Read More
January 25th, 2017
Blog
Sugar is everywhere, almost impossible to avoid. It’s in foods like bread, pasta sauce, salad dressing, and ketchup. It can be challenging to find sugar in your food because nutrition labels are not required to list all sugar. In 2018, nutrition labels will be required to call out all added sugar but, in the meantime, […]
Read More
December 21st, 2016
Blog
This year was a crazy one, with a tumultuous election cycle, protests, shootings, issues of sexual assault on college campuses — it was a year to remember. Some important things happened that informed our health habits. These events will have impact on our lives and our health now and in the future. Here are some […]
Read More
December 21st, 2016
Blog
Earlier this fall a news story revealed a plot in the 60s by the sugar industry. The Sugar Research Foundation, now called the Sugar Association, paid scientists to downplay the link between sugar and heart disease and instead blame saturated fat. Other revelations about how the food industry has influenced nutrition science have come to […]
Read More
December 14th, 2016
Blog
There is a plethora of information about super foods and what you should be eating to be healthy, live longer, have good brain health and more. You probably already know that avocado is a nutrient superstar, full of healthy monounsaturated fat and linked to successful weight loss. Dark chocolate is another food celebrity loaded with […]
Read More
November 23rd, 2016
Blog
We’ve come a long way in our understanding of how the body works and how food influences the body’s performance. Back in the 80s and 90s, we were obsessed with the low-fat lifestyle, eschewing foods with fat like cheese, butter and yogurt, for their low-fat, and usually less satisfying, siblings. Recently, a trend called Carb […]
Read More
November 9th, 2016
Blog
Now that Daylight Savings Time has ended, we face a few months of shorter days and less sun exposure. For those who suffer from Seasonal Affective Disorder (SAD), this is a particularly difficult time of year. SAD is a type of depression triggered by seasonal light changes. In most cases, symptoms begin during late fall […]
Read More
November 1st, 2016
Blog
There seems to be some confusion about whether dairy should be part of the American diet. While some dietitians recommend dairy, specifically milk, because it’s a good source of calcium and vitamin D — nutrients that contribute to bone health — researchers say that the science behind milk consumption and bone health is not conclusive. […]
Read More